What is Matcha Powder？

Matcha Powder is made from fresh shade-grown tea leaves via steaming, drying and ultrafine grinding, without removing tea stems and veins. It contains abundant tea polyphenols, EGCG, chlorophyll, amino acids, vitamins and dietary fiber, delicate bright green fine powder with fresh rich tea aroma. No artificial additives, it is food-grade bulk raw material for export with complete supporting certifications.

Function

•  Rich EGCG and tea polyphenols provide powerful antioxidant effects, scavenge free radicals and brighten skin.
•  Natural dietary fiber promotes intestinal peristalsis, regulates gut health and improves defecation.
•  Tea amino acids soothe mood, relieve fatigue and keep mental clarity.
•  Low-calorie high-fiber characteristic fits weight management and light nutrition formulas.

Application

•  Health supplements: green meal replacement powder, antioxidant solid drinks, oral beauty granules
•  Beverage industry: matcha latte, fruit tea, bubble tea, compound plant powder base
•  Food & bakery: matcha cookies, cakes, ice cream, yogurt, candy, cereal, nutrition bars
•  Cosmetic raw materials: plant facial mask powder, skincare additive